Lamberts Whey Protein Chocolate

In fact it is the quality of the whey used in sports protein shakes that largely determines the taste and texture of the product. Lamberts Protein Shakes nearly always out perform other protein drinks in taste trials because we only use premium quality ingredients. That's why our Protein Shakes aren't 'slimy' in texture, and why we don't have to make them excessively sweet (a trick often used to mask unpleasant flavours of poor quality whey).

Our flavoured whey protein products now also include added magnesium as research suggests this essential mineral can contribute to the reduction of tiredness and fatigue.

• Includes added magnesium
• 33 Servings per tub, each providing 22g of protein
• Over 6g of Branch Chain Amino acids per serving
• Aspartame free, easy to mix and made in the UK

The great taste of real chocolate, with 22g of protein and added magnesium per serving.

• Includes added magnesium as research suggests this essential mineral can contribute to the reduction of tiredness and fatigue and whey protein isolates to boost the overall level of protein
• Premium quality ingredients means our Protein Shakes aren't 'slimy' in texture, and why we don't have to make them excessively sweet (a trick often used to mask unpleasant flavours of poor quality whey)
• 33 Servings per tub, each providing 22g of protein
• Over 6g of Branch Chain Amino acids per serving
• Aspartame free, easy to mix and made in the UK to exacting quality standards

Usage & Administration

Mix one level scoop (30g) with 250ml of cold water or skimmed milk (for the smoothest result, use a blender).We recommend 1-4 portions per day depending on your protein requirements. Take at any time in the day to boost your total protein intake. If you mix with skimmed milk you add an extra 8g of protein, plus 85 calories.